The grownup model of Mac and Cheese. Cacio e pepe was actually the primary pasta dish I made with our carbon metal New No.10 Pan. Becoming proper? Clearly I must brush up on my pasta artistic expertise, however now I’ve the instruments to convey my pasta recreation to the subsequent degree.
Substances
8 oz spaghetti (or different lengthy noodle)
2 oz additional virgin olive oil
4 oz grated parmesan cheese
2 oz butter
salt
numerous cracker black pepper
Instructions
1. Deliver pot of salted water to boil.
2. Place spaghetti in water. Flip No.10 Carbon metal pan on medium.
3. Soften butter in olive oil. Toast peppercorns.
4. Take away pasta from water and place into pan.
5. Toss in grated cheese and 2-4oz of pasta water. Season with salt and extra cracked pepper. Sauce ought to come collectively after tossing.