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This straightforward Rosemary Roasted Butternut Squash Pizza is the right pizza to welcome autumn. Pizza dough topped with rosemary herb roasted butternut squash, bacon, and cheese, then baked till the cheese is melty. As quickly because the pizza comes out of the oven, slice, eat, and ENJOY. Each final chew of this pizza is scrumptious and can go away you wanting extra. It’s herby, spicy and the right mixture of fall flavors to get pleasure from all season lengthy.
This submit is sponsored by Pampered Chef.
I don’t assume I’ve ever talked about this earlier than, however rising up my dad had a Pampered Chef Baker that he used for every little thing. Every thing you guys. Baking his tacos, making his pasta dishes, and even pizzas too. He used this baker (nicely ours was spherical) for cooking nearly every little thing. We truly nonetheless have the “classic” Pampered Chef baker to today. It’s certainly one of my favourite baking dishes!
So when Pampered Chef reached out to me to work collectively I used to be past excited. This can be a model my household has used since earlier than I used to be born. And it’s been unimaginable to get to work with them and create a couple of recipes to share with you guys!
With that, I’m excited to inform you guys about Pampered Cooks new TasteBuds program. It’s a month-to-month seasonings supply service that helps you get dinner on the desk simpler and faster. Every month has a brand new theme. Pampered Chef sends you 3 packets of their seasoning blends, which often present sufficient seasonings for two–4 recipes.
What’s actually cool is that subscribers get early entry to new seasonings and seasonings which might be unique to TasteBuds!
Together with the spices comes three recipe concepts as nicely. Every recipe card contains cooking ideas and methods to make it your personal. I’m sharing my pizza recipe right this moment. However you may also head over to their website to see my different recipes. There’s a scrumptious autumn roasted hen and my sluggish cooker Tuscan tortellini soup as nicely.
With a TasteBuds subscription, you may also seize unique entry to further recipes and time-saving ideas. It’s principally one huge useful useful resource to getting dinner on the desk quick, but in addition making a scrumptious meal within the course of.
Now onto the pizza
Truthfully? That is certainly one of my favourite fall pizzas.
The roasted butternut squash and rosemary on prime of this deliciously tacky pizza is simply the right mixture. And it’s really easy!
Merely seize some butternut squash and toss it along with Pampered Chef’s Rosemary Herb Seasoning Mix. Roast till the squash is tremendous tender and you’ll scent these great herbs!
Assemble and bake
Now merely layer the roasted squash over the pizza dough, add the basil pesto, crispy bacon, and naturally, plenty of cheese.
Bake within the higher place of the oven, ideally on a preheated pizza stone. In lower than fifteen minutes you’ll have superb pizza.
Plus, your kitchen will scent unimaginable. The squash roasting away with the rosemary is such a warming and scrumptious scent.
As quickly because the pizza comes out of the oven simply slice and eat. The cheese is heat and melty, the squash is spicy and roasted, and the bacon is salty and crisp. Collectively these substances make this pizza past good…assume, go for that second (or third) slice GOOD!
Most significantly, you’ll have a scrumptious pizza to get pleasure from for dinner, turning your common weeknight into one thing enjoyable and completely stress free!
On the lookout for different simple pizza recipes? Listed below are a couple of concepts:
Easy Sheet Pan Tomato Herb Pizza
Artichoke Pesto and Burrata Pizza with Lemony Arugula
Lastly, in case you make this Rosemary Roasted Butternut Squash Pizza, you’ll want to go away a remark and/or give this recipe a ranking! Above all, I really like to listen to from you guys and all the time do my greatest to reply to every remark. And naturally, in case you do make this recipe, don’t overlook to tag me on Instagram! Trying by means of the photographs of recipes you all have made is my favourite!
Rosemary Roasted Butternut Squash Pizza
Servings: 4
Energy Per Serving: 423 kcal
Dietary info is simply an estimate. The accuracy of the dietary info for any recipe on this website will not be assured.
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- 1/2 pound pizza dough
- 2 tablespoons extra virgin olive oil
- ½ medium butternut squash, seeded, pores and skin eliminated, and sliced
- 1 1/2 tablespoons Rosemary Herb Seasoning Combine
- 1 teaspoon honey
- 1 pinch red pepper flakes (non-compulsory)
- 1/3 cup basil pesto
- 3 slices crispy bacon, crumbled
- 1 cup shredded complete milk mozzarella
- 1 cup shredded fontina cheese
- 1/2 cup grated parmesan or asiago cheese
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1. Place the oven rack within the higher 1/3 portion of your oven. Preheat the oven to 425° F. You probably have a baking stone, begin preheating it.2. Place the pizza dough on a flippantly oiled quarter sheet pan. Gently press the dough till it covers a lot of the sheet pan. Cowl and let sit when you prep the pizza.3. On one other baking sheet, toss collectively the olive oil, butternut squash, Rosemary Herb Seasoning Combine, honey, and a pinch of crushed pink pepper flakes (if desired). Roast for 15-20 minutes, till the squash is simply tender, then take away from oven. Improve the warmth to 500° F.4. To assemble. Take the sheet pan with the dough and unfold on the pesto. Subsequent, layer on the butternut squash and bacon. Then prime with the cheeses.5. Slide into the preheated oven and bake for 10 minutes, rotate the pizza, and bake one other 3-5 minutes or till the crust is golden and the cheese has melted. Prime with basil. Get pleasure from!
