This Shaved Asparagus and Egg Pizza recipe is a superb spring menu thought. The shaved asparagus gives a constant mouth really feel of the the pizza. Eggs and Asparagus are an ideal spring pizza mixture. Make this Shaved Asparagus and Egg Pizza recipe at present.
Shaved Asparagus and Egg Pizza
Creator: Pizza Right now
Recipe kind: pizza
- 1 cup asparagus, shaved
- 2 eggs
- ¼ cup bacon, crumbled
- Squeeze of lemon
- Grated Parmesan
- ¾ cup mozzarella, shredded
- 2 tablespoon extra-virgin olive oil
- 1 teaspoon minced garlic
- Crushed pink pepper
- Salt and pepper, to style
- Convey pot to boil and blanch shaved asparagus for two to three minutes, then
- instantly switch to chilly water bathtub and dry.
- Place shaved asparagus right into a bowl and blend with ½ tablespoon of olive oil, salt and pepper.
- Stretch dough ball into 12-inch disc.
- Unfold olive oil over whole dough.
- Sprinkle minced garlic round pizza.
- Add mozzarella, leaving a ¼-inch edge.
- Evenly distribute shaved asparagus, leaving a 2-inch diameter on either side of the middle, constructing “nests” for the cracked eggs to be added later.
- Bake till cheese simply begins to brown.
- Take away from oven, distribute crumbled bacon.
- Crack one egg on both sides within the “nests”.
- Return to oven and proceed baking till egg whites are delicate and yolk remains to be runny.
- Take away from oven and dirt with Parmesan, crushed pink pepper, salt and pepper.
- Reduce in 4 slices, splitting the yolks for every bit.
3.5.3229
This Shaved Asparagus and Egg Pizza recipe is a superb spring menu thought. The shaved asparagus gives a constant mouth really feel of the the pizza. Eggs and Asparagus are an ideal spring pizza mixture. Make this Shaved Asparagus and Egg Pizza recipe at present.
Shaved Asparagus and Egg Pizza
Creator: Pizza Right now
Recipe kind: pizza
- 1 cup asparagus, shaved
- 2 eggs
- ¼ cup bacon, crumbled
- Squeeze of lemon
- Grated Parmesan
- ¾ cup mozzarella, shredded
- 2 tablespoon extra-virgin olive oil
- 1 teaspoon minced garlic
- Crushed pink pepper
- Salt and pepper, to style
- Convey pot to boil and blanch shaved asparagus for two to three minutes, then
- instantly switch to chilly water bathtub and dry.
- Place shaved asparagus right into a bowl and blend with ½ tablespoon of olive oil, salt and pepper.
- Stretch dough ball into 12-inch disc.
- Unfold olive oil over whole dough.
- Sprinkle minced garlic round pizza.
- Add mozzarella, leaving a ¼-inch edge.
- Evenly distribute shaved asparagus, leaving a 2-inch diameter on either side of the middle, constructing “nests” for the cracked eggs to be added later.
- Bake till cheese simply begins to brown.
- Take away from oven, distribute crumbled bacon.
- Crack one egg on both sides within the “nests”.
- Return to oven and proceed baking till egg whites are delicate and yolk remains to be runny.
- Take away from oven and dirt with Parmesan, crushed pink pepper, salt and pepper.
- Reduce in 4 slices, splitting the yolks for every bit.
3.5.3229
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