White Garlic Sauce
Creator: Pizza As we speak
Recipe kind: sauce
- 1 tablespoon unsalted butter
- 3 tablespoons all-purpose flour
- 1 ¼ cups milk
- 3 tablespoon crushed garlic
- ⅓ cup finely grated Parmesan cheese
- Over medium warmth in a saucepan, soften the butter (don’t let it brown).
- Stir within the flour.
- Prepare dinner and stir till the combination will get thick and pasty.
- Add the milk in a gradual stream whereas whisking.
- Stir till thickened, about 3 minutes.
- Off warmth, add the garlic.
- Stir within the Parmesan cheese
- Let the sauce cool to room temperature earlier than utilizing on pizza. Makes sufficient sauce for one 14-inch pizza.
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